Vol 10, No 2 (2022)

IN PROGRESS

DOI: https://doi.org/10.46899/jeps.v10i2

Table of Contents

Articles

The Influence of Online Food Delivery Services and Prices on Increasing Turn of Sales on Culinary Business: Case Study on Go-Food
Muhammad Reynaldi, Mustafa Kamal
| Abstract views: 17
Analysis of factors affecting Micro Small and Medium Enterprises using the marketplace in the New Normal
Najla Najmatul Fadhilah, Atiyah Fitri
| Abstract views: 11
Practice of Buying and Selling Services Using the Instagram Application
Annisa Hafizhah, Firmansyah Firmansyah, Addys Aldizar
| Abstract views: 16
Factors Affecting the Performance of Productive Zakat Management During the Covid-19 Pandemic
Intan Septiana Nazara
| Abstract views: 13